If you're staying in one of our holiday lodges, you may not always want to cater for yourself. Cornwall has a growing reputation as somewhere to enjoy great food in great surroundings.
Cornwall has many restaurants to choose from, but few can match the Terrace Restaurant for location and ambience.
Our Spanish-born, classically French-trained Executive Head Chef Joe Lado Devesa takes his influences from his heritage in North West Spain to put together menus that will delight the senses and warm the cockles. Think tapas, fresh seafood and contemporary European classics with a twist. Joe and his team also create a mouth watering range of specials every day to tempt your taste buds.
By day The Terrace is the perfect spot to enjoy a Cornish cream tea or a leisurely lunch at one of the al fresco tables and there is no need to drive to your evening meal as The Terrace is right at the heart of the holiday lodges.
Cornwall and its abundant fresh produce is right on its doorstep, meaning that the ingredients used by our chefs are as fresh as fresh can be. The Terrace Restaurant even has the benefit of its very own Cornish herb garden, just a few feet away.
In fact, the Terrace Restaurant specialises in dishes made almost exclusively from local Cornish produce and has an extensive wine list to complement the terrific flavours.
Many of the dishes, including the deliciously authentic tapas, are inspired by Spanish cuisine and so you will find an exciting fusion of Mediterranean and contemporary Cornish. We even offer a take away service so food can be ordered and enjoyed in the comfort of your lodge.
Little wonder then that the Terrace Restaurant is fast building a reputation as a leading restaurant in Cornwall.
Open to guests and non-residents alike and with spectacular views out to the Atlantic, the Terrace has a bright, contemporary feel and is a wonderful place to chill with family or friends throughout the day.